Pumpkin Pie with Whipped Cream
This is not your grandma’s pumpkin pie. Your grandma’s pumpkin pie, if made traditionally from the back of the pumpkin pie filling can and served with whipped topping, would have contained somewhere...
View ArticleAlmond Flour Biscuits (Paleo, Gluten-Free, Grain-Free, Dairy-Free)
You know, going grain-free/gluten-free has not been hard. I suppose we were about 90% of the way there since we’d already cut out pastas, crackers, most breads, and all other processed products...
View ArticleTuna Salad Boats
These are one of my favorite lunch items. I make the tuna salad and pack my romaine leaves in a ziplock the night before, so I can just grab my lunch bag and head out the door in the morning. Enjoy!...
View ArticleThe Joy of a Well-Stocked Kitchen.
After the kids went to bed tonight, I tossed together some almond flour berry muffins. The recipe is from Elana Amsterdam’s (of Elana’s Pantry) wonderful paleo book, The Gluten-Free Almond Flour...
View ArticleDouble Chocolate Chocolate Chip Cookies (GF)
I first made these cookies in the 45 minutes I had before our dinner guests arrived, when I realized I didn’t have anything for dessert. I took this biscuit recipe (originally from PaleoinPDX) and...
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